Grape varietals
Syrah, Grenache, Cabernet Sauvignon.
Soil
Sandy soil composed of old alluvial studded of broken quartz.
Winemaking
Maceration at low temperature. Long fermentation (4 weeks).
24.00 € inc VAT
Rubis red colour. Nose with notes of spices (white pepper and juniper berries), aromas of ripe red fruits, scrub and eucalyptus notes. Racy on the palate. Lingers well, with notes of bilberry and blackcurrant. A spicy, fresh finish (gingerbread and star anise).
Serving temperature: 16°C to 18°C.
Roast pork with thyme and baked ham.
The delivery is free for any order above 200€
Syrah, Grenache, Cabernet Sauvignon.
Sandy soil composed of old alluvial studded of broken quartz.
Maceration at low temperature. Long fermentation (4 weeks).