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CHÂTEAU MALHERBE
Pointe du Diable Blanc
GRAPE VARIETY
A blend of Ugni Blanc from parcel no. 0 and Sémillon from parcel no. 1.
GROUND
Sandy, composed of ancient alluvial deposits, scattered with quartz fragments.
WINEMAKING
Manual harvest and whole-bunch pressing, delicate pressing. Fermentation with natural yeasts. Malolactic fermentation for digestibility. Aged on fine lees in stainless steel tanks for 4 months.
ALCOHOL BY VOLUME
13,5°
A fresh and light Provence wine, marked by its maritime terroir.
BY EYE
Bright color, a beautiful golden hue indicating good maturity and richness on the palate.
BY NOSE
Floral aromas accompanied by fresh white-fleshed fruits, punctuated by fennel notes.
ON THE PALATE
A wine with a beautiful balance between indulgence and bitterness. Its salinity, typical of our terroir, gives it great drinkability. A delightful wine for sharing.
TASTING NOTES
Aperitifs, fish, and seafood.
CONTACT
Château Malherbe
Route du Bout du Monde
83230 Bormes les Mimosas
France
contact@chateau-malherbe.com +33 4 94 64 80 11
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